Discover our organic garden, try local recipes and homemade marmalades! Seasonal vegetables are produced all year long such as zucchini, eggplants, lettuce, cauliflower, peppers, cucumbers, tomatoes, cabbage, etc. in Aegialis organic garden. All these organic and healthy products are used by Ambrosia Restaurant to assure the best quality of food to our guests. The Chef uses them for all his delicious and inventive recipes but also to offer the typical traditional dishes of Amorgos. With this organic garden we can provide to our guests an authentically local experience and participate to the environmental protection and sustainability.